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Please use this identifier to cite or link to this item: http://dspace.bcucluj.ro/handle/123456789/195500
Title: Reflections on the gastronomic festival and the construction of "traditional" food
Authors: Chiselev, Alexandru
Keywords: Dobruja
Festival
Traditional food
Festive meal
Spatial-temporal recontextualization
Quantitative resizing
Qualitative and aesthetic re-evaluation
Mâncare tradițională
Masă festivă
Recontextualizare spațio-temporală
Redimensionare cantitativă
Reevaluare calitativă și estetică
Issue Date: Dec-2021
Description: In: Transylvanian review. Cluj-Napoca, 2021, Suppl. 2, p. 139-149
URI: http://dspace.bcucluj.ro/handle/123456789/195500
ISSN: 1221-1249
2067-1016
Appears in Collections:2021, Suppl. no. 2

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