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dc.contributor.author Ivașcu, Cosmin Marius
dc.contributor.author Biro, Alina-Sorina
dc.date.accessioned 2024-03-25T09:23:30Z
dc.date.available 2024-03-25T09:23:30Z
dc.date.issued 2021-12
dc.identifier.issn 1221-1249
dc.identifier.issn 2067-1016
dc.identifier.uri http://dspace.bcucluj.ro/handle/123456789/195508
dc.description In: Transylvanian review. Cluj-Napoca, 2021, Suppl. 2, p. 65-75 en_US
dc.format PDF en_US
dc.format.medium paper en_US
dc.language.iso eng en_US
dc.rights © Toate drepturile rezervate en_US
dc.subject Ethnobotany en_US
dc.subject Ethnozoology en_US
dc.subject Traditional food en_US
dc.subject Nomenclature of plants en_US
dc.subject Methodology en_US
dc.subject Romania en_US
dc.subject Etnobotanică en_US
dc.subject Etnozoologie en_US
dc.subject Mâncare tradițională en_US
dc.subject Nomenclatura plantelor en_US
dc.subject Metodologie en_US
dc.title Beyond the household en_US
dc.title An overview of Romanian ethnobiological research and the problem of traditional food foraging en_US
dc.type Issue en_US
dc.rights.holder Biblioteca Centrală Universitară "Lucian Blaga" Cluj-Napoca en_US
campuribcu.AlephSisNr 29904 en_US
dcterms.isPartOf Vol. XXX., Suppl. 2 en_US
europeana.provider Biblioteca Centrală Universitară "Lucian Blaga" Cluj-Napoca en_US
europeana.type TEXT en_US
europeana.unstored Biblioteca Centrală Universitară "Lucian Blaga" Cluj-Napoca en_US


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