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Please use this identifier to cite or link to this item: http://dspace.bcucluj.ro/handle/123456789/195505
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dc.contributor.authorGreoneanț, Eufrozina-
dc.contributor.authorPopa, Corina-Eugenia-
dc.date.accessioned2024-03-25T08:38:03Z-
dc.date.available2024-03-25T08:38:03Z-
dc.date.issued2021-12-
dc.identifier.issn1221-1249-
dc.identifier.issn2067-1016-
dc.identifier.urihttp://dspace.bcucluj.ro/handle/123456789/195505-
dc.descriptionIn: Transylvanian review. Cluj-Napoca, 2021, Suppl. 2, p. 199-205en_US
dc.formatPDFen_US
dc.format.mediumpaperen_US
dc.language.isoengen_US
dc.rights© Toate drepturile rezervateen_US
dc.subjectGingerbreaden_US
dc.subjectTraditional craftsmanshipen_US
dc.subjectBanaten_US
dc.subjectVojvodinaen_US
dc.subjectRomanian historical communityen_US
dc.subjectMulticulturalismen_US
dc.subjectTurtă dulceen_US
dc.subjectMeșteșuguri tradiționaleen_US
dc.subjectComunitatea istorică româneascăen_US
dc.titleExcerpts from a themeen_US
dc.titleGingerbread craft in a multicultural communityen_US
dc.typeIssueen_US
dc.rights.holderBiblioteca Centrală Universitară "Lucian Blaga" Cluj-Napocaen_US
campuribcu.AlephSisNr29904en_US
dcterms.isPartOfVol. XXX., Suppl. 2en_US
europeana.providerBiblioteca Centrală Universitară "Lucian Blaga" Cluj-Napocaen_US
europeana.typeTEXTen_US
europeana.unstoredBiblioteca Centrală Universitară "Lucian Blaga" Cluj-Napocaen_US
Appears in Collections:2021, Suppl. no. 2

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